Type of paper:Â | Essay |
Categories:Â | Marketing Strategic marketing |
Pages: | 4 |
Wordcount: | 936 words |
Introduction
HACCP is a benchmark for a food safety program that cuts across the whole food supply chain. It is a process that, when implemented properly, it ensures that safe food production is attained by a given facility. The process requires a thorough understanding of the prerequisite sanitation program.
Product description Aussie Meat Pie
Composition rump or gravy beef, cut into 1cm dice, salt, freshly ground black pepper, cayenne pepper, olive oil, onions, finely diced, garlic cloves, finely chopped, carrots, celery finely diced, beef stock (better quality stock for a better pie), cornflour mixed to a paste with a little water, parsley, chopped, savory shortcrust pastry, rough puff pastry, egg yolks, lightly beaten with milk.
Distribution method Delivered by the company's delivery persons at the clients' doorsteps
Intended consumers and use General population except for the people allergic to some ingredients used
Product description and intended use
Product name: Aussie meat pie
Composition
The product name is an Aussie meat pie, and one of these can serve at least 12 people. This product is made from rump or gravy beef, cut into 1cm dice, salt, freshly ground black pepper, cayenne pepper, olive oil, onions, finely diced, garlic cloves, finely chopped, carrots, celery finely diced, beef stock (better quality stock for a better pie), cornflour mixed to a paste with a little water, parsley, savory shortcrust pastry, rough puff pastry, egg yolks, lightly beaten with milk. Allergens include milk and eggs. The Aussie meat pie can stay for 3 to 5days under refrigeration, but under room temperature, it cannot last for more than two hours from the time of production.
The freshly baked Aussie meat pie is kept in the fridge for about five days, and it should be covered with aluminum foil or a plastic wrap. It can also be frozen by wrapping it tightly with aluminum foil or plastic wrap. The Aussie meat pie will be first wrapped with the plastic wrappers and then packed inside the small boxes before they are dispatched for sales and deliveries. This product should be stored in a refrigerator or frozen at all times. Since bacteria grow faster, meat pie should not be left under room temperature for more than 2hours, and if that happens, the pie should be discarded.
Distribution Method
It will be an online business where the customers will make their orders using our App, and then payment will be made once the product is delivered. The products will be delivered to the clients' doorsteps by the company's delivery person. The pie will be under room temperature or in frozen form depending on the customers' preferences at the time of delivery.
Intended Use and Consumers
The Aussie meat pie is an Australian street food that is usually sold from the food trucks and is eaten hand-help while wrapped in the paper. Most Australian families love this pie as it remains their traditional dish. While others may take a snack, some people prefer it for breakfast and lunches. The product is healthy for the general population except for those with allergic reactions to some of the ingredients used in the product. On the packaging box, all the necessary information is displayed, starting from the ingredients, shelf life, and the expiry date of the product. The consumers are expected to follow instructions carefully to prevent the contamination of the food before its consumption. The consumers are also advised to warm the pie before taking it, especially when the frozen pie is delivered.
The Aussie meat pie is largely consumed by the general population, both the old and the young ones. Children and youths are the major consumers, especially those in colleges. Most of them even afford to forgo their lunches just for the pie. Some families also prefer the pies for their breakfast, especially during family days.
Summary
Aussie Meat Pie is a classic pie made with a shortcrust base and a rich beef mince gravy. It is an Australian pie, and it believed to be their national dish. Aussie meat pies are usually the Australian street food since they are sold from the food trucks in the markets or the outdoor fairs. While some families prefer it for breakfast, others usually take pie at lunchtime, especially school going kids, college students, and even the office workers. In our case, our pies will be sold online, whereby the clients will put their orders, and the products will be delivered at their doorsteps. The payments will also be online though the clients will pay once the goods are delivered to them. At that point, the delivery person will serve him/her with a receipt.
Some of the ingredients that will be used in producing the Aussie meat pie include 1kg rump or gravy beef, cut into 1cm dice, two teaspoons salt or to taste, one teaspoon freshly ground black pepper, one teaspoon cayenne pepper, four tablespoon olive oil, two onions, finely diced, four garlic cloves, finely chopped, two medium carrots, thinly sliced, two sticks celery finely diced, 4 cups beef stock, (the better quality stock you use, the better the pie), three tablespoons cornflour mixed to a paste with a little water, two tablespoons parsley, chopped, 500g savory shortcrust pastry, 500g rough puff pastry, two egg yolks, lightly beaten with four tablespoons milk. With all these ingredients, pie made from it can serve roughly 12 persons.
The Aussie meat pie is a healthy and nutritious meal that many love having in their diets. College students and office workers prefer this dish during lunchtime since it is easily available on the streets. They also get to order their favorite pies from the online sellers.
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Essay Example on HACCP Description. (2023, May 31). Retrieved from https://speedypaper.com/essays/essay-example-on-haccp-description
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